Miso Oats
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Miso Oats
Recipe by Michael Weldon
Dietaries:
Serves: 4
Prep Time: 10 mins
Cook Time: 15 mins
Ingredients
Miso Soy oats
2 cups chicken stock
2 tablespoons miso
1 tablespoons soy sauce
1 cup of rolled oats
3 spring onions, sliced thinly
1 teaspoon sesame oil
Garnish
Pickled ginger
Spring onion
Sesame seeds
Sushi seasoning
METHOD
In a saucepan add the stock, miso and soy, bring to simmer and whisk until combined.
Add in the oats and mix, then cook out until the oats are tender. Remove from the heat and add in the spring onion and stir through.
Serve the oats in a bowl. Top with the chicken and finish with pickled ginger, spring onion and sesame seeds.
